Baked Squash with Apples and Spices

Name: Baked Squash with Apples and Spices
Total time: 60 min
Yield: 6 Porsi
Ingredients: 🎃 2 1/2 cups winter squash (acorn, butternut, or Hubbard); 🍎 1 1/2 cups apples (Macintosh, Granny Smith, or Rome); undefined 1/2 teaspoon nutmeg; undefined 1 teaspoon cinnamon

Biaya $5, simpan $10

Sumber: Recommended by CookPal

60 Menit
6 Porsi
$5

Baked Squash with Apples and Spices

Biaya $5, simpan $10

Sumber: Recommended by CookPal

60 Menit
6 Porsi
$5

BAHAN-BAHAN

Main Ingredients
- 🎃 2 1/2 cups winter squash (acorn, butternut, or Hubbard)
- 🍎 1 1/2 cups apples (Macintosh, Granny Smith, or Rome)
Spices
- 1/2 teaspoon nutmeg
- 1 teaspoon cinnamon

LANGKAH

Wash hands with soap and water.

Preheat oven to 350 degrees F.

Wash and prepare squash and apples. Keep apple peel on for extra fiber.

Cut squash and apples into slices.

Layer squash and apples alternately in an 8x8-inch baking pan, ending with apples.

Sprinkle nutmeg and cinnamon evenly over the top layer.

Cover the pan with aluminum foil.

Bake in preheated oven for 45 to 60 minutes until the squash is tender.

NUTRISI

Per 1 porsi

🔥

Kalori

1
Protein
9
Karbohidrat
0
Lemak

💡 Use a combination of squash varieties for enhanced flavor and texture.Keep apple peels on for more nutrients and fiber.This dish pairs wonderfully with roasted meats or as a vegetarian main dish.