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Apricot Glazed Chicken

Apricot Glazed Chicken

Biaya $12.5, simpan $10

Sumber: Recommended by CookPal

  • 30 Menit
  • 5 Porsi
  • $12.5

BAHAN-BAHAN

  • Protein

    • ๐Ÿ— 6 skinless, boneless chicken breasts
  • Broth and Sauces

    • 1 (10.75 ounce) can low-sodium chicken broth
    • ๐Ÿ‘ ยพ cup apricot preserves
    • ๐Ÿถ 1 tablespoon light soy sauce
  • Thickening Agents

    • 1 tablespoon cornstarch
    • 1 tablespoon water

LANGKAH

1

Spray a large skillet with nonstick cooking spray. Brown chicken in the heated skillet.

2

Add chicken broth, apricot preserves, and soy sauce. Simmer for 20 minutes or until the chicken is cooked through.

3

Remove the chicken from the skillet. Add 1 tablespoon of cornstarch mixed with 1 tablespoon of water to thicken the sauce. Return chicken to skillet and turn to coat thoroughly in the sauce.

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

296

Kalori

  • 34
    Protein
  • 35
    Karbohidrat
  • 2
    Lemak

๐Ÿ’ก You can substitute orange juice or marmalade for apricot preserves to make orange-glazed chicken.Serve with rice or steamed vegetables for a complete meal.For a thicker sauce, increase the amount of cornstarch and water proportionally.