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Applesauce Cake VI

Applesauce Cake VI

Biaya $8.5, simpan $15

Sumber: Recommended by CookPal

  • 60 Menit
  • 12 Porsi
  • $8.5

BAHAN-BAHAN

  • Dry Ingredients

    • ๐ŸŒพ 3 cups all-purpose flour
    • 3 teaspoons baking powder
    • 2 teaspoons baking soda
    • ๐Ÿง‚ ยฝ teaspoon salt
    • ๐ŸŒฟ 2 teaspoons ground cinnamon
  • Wet Ingredients

    • ๐Ÿฅš 4 eggs
    • ๐Ÿš 2 cups white sugar
    • 1 ยฝ cups vegetable oil
    • ๐Ÿ 2 cups applesauce
    • ๐ŸŒฟ 1 teaspoon vanilla extract

LANGKAH

1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch tube pan. Sift together the flour, baking powder, baking soda, salt, and cinnamon. Set aside.

2

In a large bowl, mix together the dry ingredients. Make a well in the center and pour in the eggs, sugar, oil, applesauce, and vanilla. Mix well.

3

Pour the batter into a prepared pan and bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center comes out clean.

4

Let the cake cool in the pan for 10 minutes, then turn it out onto a wire rack and cool completely.

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

527

Kalori

  • 5
    Protein
  • 63
    Karbohidrat
  • 29
    Lemak

๐Ÿ’ก Let the cake cool completely before dusting with confectioners' sugar for a more aesthetic presentation.Add 1 cup of chopped nuts for extra texture and flavor.Ensure the oven is preheated properly to avoid uneven cooking.