
Apple Crumble Pie
Biaya $8, simpan $10
Sumber: Recommended by CookPal
- 40 Menit
- 8 Porsi
- $8
Apple Crumble Pie
Biaya $8, simpan $10
Sumber: Recommended by CookPal
- 40 Menit
- 8 Porsi
- $8
BAHAN-BAHAN
Crust
- π₯§ 1 (9 inch) deep dish pie crust
Filling
- π 5 cups apples - peeled, cored and thinly sliced
- π Β½ cup white sugar
- π§ ΒΎ teaspoon ground cinnamon
Topping
- π β cup white sugar
- π ΒΎ cup all-purpose flour
- π§ 6 tablespoons cold butter
LANGKAH
Preheat the oven to 400 degrees F (200 degrees C).
Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
To make the crumble topping: Place 1/3 cup sugar and flour in a bowl. Cut in cold butter with 2 knives or pastry blender until the mixture resembles coarse crumbs; spoon mixture over apples.
Bake in preheated oven until apples are soft and top is lightly browned, about 40 minutes.
NUTRISI
Per 1 porsiπ₯
358
Kalori
- 3Protein
- 52Karbohidrat
- 16Lemak
π‘ Use firm, tart varieties of apples like Granny Smith for the best texture and taste.For a more buttery crust, add a pinch of salt to the crumble topping.Serve warm with a scoop of vanilla ice cream for an extra treat.Make sure to let the pie cool for at least 15 minutes before serving to help the filling set.