
4-Ingredient Teriyaki Sauce
Biaya $2, simpan $5
Sumber: Recommended by CookPal
- 5 Menit
- 8 Porsi
- $2
4-Ingredient Teriyaki Sauce
Biaya $2, simpan $5
Sumber: Recommended by CookPal
- 5 Menit
- 8 Porsi
- $2
BAHAN-BAHAN
Sauce Ingredients
- πΆ 1 cup low-sodium soy sauce
- π§ 1 cup water
- π 1/3 cup apple cider vinegar
- π― 1 cup brown sugar
- 1 dash dry mustard (Optional)
- π§ 1 dash garlic powder (Optional)
- π± 1 dash ginger powder (Optional)
LANGKAH
1
Heat a saucepan over medium heat. Add soy sauce, water, and vinegar; cook until heated through, about 1 to 2 minutes.
2
Stir in brown sugar, mustard, garlic powder, and ginger; cook until dissolved, about 2 minutes.
3
Remove from heat; let stand until slightly thickened, about 3 to 5 minutes.
NUTRISI
Per 1 porsiπ₯
125
Kalori
- 2Protein
- 30Karbohidrat
- 0Lemak
π‘ For a thicker sauce, mix 1 tablespoon of cornstarch with cold water and stir into the saucepan while cooking.Use as a marinade for meats or veggies or as a dipping sauce for dumplings.Store the sauce in an airtight container in the fridge for up to one week.