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Tiramisu Toffee Dessert

Tiramisu Toffee Dessert

लागत $15, सेव करें $10

स्रोत: Recommended by CookPal

  • 60 मिनट
  • 12 परोसतों की संख्या
  • $15

सामग्रियां

  • Cakes

    • 1 (10.75 ounce) package frozen prepared pound cake, thawed and cut into 9 slices

  • Coffee

    • ☕ ¾ cup strong brewed coffee

  • Dairy

    • 🧀 1 (8 ounce) package cream cheese
    • 🥛 2 cups heavy whipping cream

  • Sweeteners

    • 1 cup white sugar
    • ½ cup chocolate syrup

  • Candy

    • 2 (1.4 ounce) bars chocolate covered English toffee, chopped

चरण

1

Arrange cake slices on bottom of a rectangular 11x7 inch baking dish, cutting cake slices if necessary to fit the bottom of the dish. Drizzle coffee over cake.

2

Beat cream cheese, sugar, and chocolate syrup in a large bowl with an electric mixer on medium speed until smooth. Add heavy cream; beat on medium speed until light and fluffy. Spread over cake.

3

Sprinkle with chocolate-covered toffee candy. Cover and refrigerate for at least 1 hour, but no longer than 24 hours, to set dessert and blend flavors.

पोषक तत्व

प्रति 1 परोसना

🔥

434

कैलोरी

  • 4
    प्रोटीन
  • 43
    कार्बोहाइड्रेट
  • 28
    वसा

💡 Refrigerating overnight enhances flavors and texture.For a richer taste, use freshly brewed coffee made from dark roast beans.Substitute English toffee with crushed caramel chocolates for a twist.