Super Easy Samosa Pie
लागत $8.5, सेव करें $12
स्रोत: Recommended by CookPal
- 45 मिनट
- 8 परोसतों की संख्या
- $8.5
Super Easy Samosa Pie
लागत $8.5, सेव करें $12
स्रोत: Recommended by CookPal
- 45 मिनट
- 8 परोसतों की संख्या
- $8.5
सामग्रियां
Filling
- 🧂 ⅓ cup salt
- 🥔 5 Yukon Gold potatoes, cut in half
- 🟩 1 cup frozen peas
- ½ teaspoon ground black pepper
- 🌿 ½ teaspoon ground coriander
- 🌱 1 tablespoon chopped fresh mint, or to taste
Crust
- 1 (15 ounce) package pastry for double crust 9-inch pies, thawed
चरण
Preheat oven to 400 degrees F (200 degrees C).
Fill a pot with water and add the salt; bring to a boil. Cook potatoes in the boiling water until tender, about 12 minutes. Transfer potatoes to a bowl and mash until chunky.
Mix peas, pepper, and coriander into potatoes.
Press pie crust into a 9-inch pie dish; fill with potato mixture. Sprinkle mint over filling. Carefully place second pie crust over the filling and pinch both crusts together to seal.
Bake in the preheated oven until golden brown, about 15 minutes.
पोषक तत्व
प्रति 1 परोसना🔥
322
कैलोरी
- 6प्रोटीन
- 39कार्बोहाइड्रेट
- 16वसा
💡 For an extra crispy crust, brush the top with beaten egg before baking.Serve hot with your favorite chutney or ketchup for a tangy complement.Leftovers can be stored in the refrigerator for up to 3 days or frozen for up to a month.Adjust the spice levels by adding more ground black pepper or coriander to the filling.