Sufganiyot
लागत $8, सेव करें $10
स्रोत: Recommended by CookPal
- 40 मिनट
- 6 परोसतों की संख्या
- $8
Sufganiyot
लागत $8, सेव करें $10
स्रोत: Recommended by CookPal
- 40 मिनट
- 6 परोसतों की संख्या
- $8
सामग्रियां
Dry Ingredients
- 4 cups self-rising flour
- 2 tablespoons white sugar
- 2 tablespoons vanilla sugar
- 1 pinch salt
Wet Ingredients
- 🥛 2 (8 ounce) containers yogurt
- 🥚 2 large eggs
For frying
- 3 quarts vegetable oil
चरण
Gather all ingredients.
Combine flour, yogurt, eggs, sugar, vanilla sugar, and salt in a large bowl; mix well. Set the dough aside for 30 minutes.
Form dough into 2-inch balls.
Heat vegetable oil to 365°F (190°C) in a large pot or deep fryer over high heat. Deep-fry sufganiyot, in batches, in hot oil until golden brown, about 3 minutes, turning them halfway through.
Use a slotted spoon to transfer donuts to a paper towel-lined plate and repeat with remaining dough.
Enjoy!
पोषक तत्व
प्रति 1 परोसना🔥
720
कैलोरी
- 14प्रोटीन
- 76कार्बोहाइड्रेट
- 40वसा
💡 Fill these donuts with jam or jelly using a pastry bag for a more authentic taste.For lighter donuts, ensure the oil is at the correct temperature before frying.Dust with powdered sugar after frying for a sweet finish.Serve fresh for the best texture and flavor.