Stir-Fried Mushrooms with Baby Corn
लागत $7, सेव करें $8
स्रोत: Recommended by CookPal
- 15 मिनट
- 4 परोसतों की संख्या
- $7
Stir-Fried Mushrooms with Baby Corn
लागत $7, सेव करें $8
स्रोत: Recommended by CookPal
- 15 मिनट
- 4 परोसतों की संख्या
- $7
सामग्रियां
Main Ingredients
- 2 tablespoons cooking oil
- 🧄 3 cloves garlic, minced
- 🧅 1 onion, diced
- 8 baby corn ears, sliced
- 🍄 ⅔ pound fresh mushrooms, sliced
- 1 tablespoon fish sauce
- 1 tablespoon light soy sauce
- 1 tablespoon oyster sauce
- 💧 3 tablespoons water
- 2 teaspoons cornstarch
- 1 red chile pepper, sliced
- ¼ cup chopped fresh cilantro
चरण
Heat oil in a large skillet or wok over medium heat. Add garlic and cook until browned, about 5 to 7 minutes.
Add onion and baby corn; cook until onion is translucent, about 5 to 7 minutes.
Add mushrooms and cook until slightly softened, about 2 minutes.
Stir in fish sauce, soy sauce, and oyster sauce until incorporated.
Whisk water and cornstarch in a small bowl until dissolved. Add to the mushroom mixture and cook until thickened and glistening.
Transfer to a serving dish and garnish with sliced red chile pepper and cilantro.
पोषक तत्व
प्रति 1 परोसना🔥
49
कैलोरी
- 3प्रोटीन
- 8कार्बोहाइड्रेट
- 1वसा
💡 Use a mix of mushrooms in season for better flavor and texture.For a vegan version, replace fish sauce and oyster sauce with soy-based alternatives.Serve as a side dish for rice or noodles to complete the meal.Adjust the spiciness by increasing or omitting the red chile pepper.