Salsa Pinto Beans

Name: Salsa Pinto Beans
Total time: 10 min
Yield: 7 परोसतों की संख्या
Ingredients: 1 tablespoon olive oil; 🧅 1 medium onion, chopped; 🧄 1 clove garlic, minced; 2 cans (15 ounces each) low-sodium pinto beans, drained and rinsed; 1 cup salsa

साझा करें

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

10 मिनट
7 परोसतों की संख्या
$5

Salsa Pinto Beans

साझा करें

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

10 मिनट
7 परोसतों की संख्या
$5

सामग्रियां

Base Ingredients
- 1 tablespoon olive oil
- 🧅 1 medium onion, chopped
- 🧄 1 clove garlic, minced
- 2 cans (15 ounces each) low-sodium pinto beans, drained and rinsed
- 1 cup salsa

चरण

Wash hands with soap and water.

Heat the olive oil in a skillet over medium heat.

Add the onion and garlic and cook until tender.

Stir in the pinto beans and salsa.

Cook for 10 minutes.

Serve over rice, pasta, or baked potato.

पोषक तत्व

प्रति 1 परोसना

🔥

133

कैलोरी

6
प्रोटीन
22
कार्बोहाइड्रेट
3
वसा

💡 For added flavor, use a smokier salsa or add a pinch of chili powder.This dish pairs well with a fresh salad to balance the meal.Store leftovers in an airtight container in the refrigerator for up to 3 days.