Salmon Tartare
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 10 मिनट
- 2 परोसतों की संख्या
- $8
Salmon Tartare
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 10 मिनट
- 2 परोसतों की संख्या
- $8
सामग्रियां
Fish
- 🍣 1 (5 ounce) very fresh salmon fillet
Vegetables and Fresh Herbs
- 🧅 1 teaspoon minced shallot
- 1 teaspoon minced fresh flat-leaf parsley
- 1 teaspoon minced fresh chives
- 1 teaspoon minced cornichon (small pickled cucumber)
- 🍋 1 teaspoon fresh lemon juice
Seasonings
- 🧂 Sea salt to taste
- Ground black pepper to taste
चरण
1
Remove salmon skin and cut out the grey-colored bloodline so you have only the shiny pink flesh. Cut salmon into small cubes and place in a bowl.
2
Stir in shallot, parsley, chives, pickle, lemon juice, sea salt, and pepper. Let marinate for 5 minutes before serving.
पोषक तत्व
प्रति 1 परोसना🔥
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कैलोरी
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💡 For best results, use sushi-grade salmon as it guarantees freshness.Serve with buttered crusty brown toast for added texture and flavor.Add an avocado slice or garnish with microgreens for visual appeal and extra nutrition.