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Refrigerator Dill Pickles

Refrigerator Dill Pickles

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 10 मिनट
  • 12 परोसतों की संख्या
  • $5

सामग्रियां

  • Brine

    • 💧 3 ½ cups water
    • 1 ¼ cups white vinegar
    • 🍬 1 tablespoon white sugar
    • 🧂 1 tablespoon sea salt
  • Main Ingredients

    • 🥒 4 cups cucumber spears
    • 🧄 2 cloves garlic, whole
    • 2 heads fresh dill

चरण

1

Gather all ingredients.

2

Stir water, vinegar, sugar, and sea salt together in a saucepan over high heat; bring to a boil. Remove from the heat and cool completely.

3

Combine cucumber spears, garlic cloves, and fresh dill in a large glass or plastic lidded container.

4

Pour cooled vinegar mixture over cucumbers, garlic, and dill.

5

Seal container with lid and refrigerate for at least 3 days.

पोषक तत्व

प्रति 1 परोसना

🔥

13

कैलोरी

  • 0
    प्रोटीन
  • 3
    कार्बोहाइड्रेट
  • 0
    वसा

💡 For a crunchier pickle, use fresh, firm cucumbers.Sterilizing the container before use helps extend the pickles' shelf life.Adjust the amount of garlic and dill to taste for varying flavors.