Red Cabbage Slaw

Name: Red Cabbage Slaw
Total time: 15 min
Yield: 6 परोसतों की संख्या
Ingredients: 1 small head red cabbage, thinly sliced and chopped; ½ cup grated carrot; ½ cup mayonnaise; 1 tablespoon apple cider vinegar; 1 teaspoon white sugar, or more to taste; ¼ cup dried cranberries; ¼ cup chopped walnuts; 🥛 1 tablespoon milk, or more as needed

साझा करें

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

15 मिनट
6 परोसतों की संख्या
$5

Red Cabbage Slaw

साझा करें

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

15 मिनट
6 परोसतों की संख्या
$5

सामग्रियां

Vegetables
- 1 small head red cabbage, thinly sliced and chopped
- ½ cup grated carrot
Condiments
- ½ cup mayonnaise
- 1 tablespoon apple cider vinegar
Sweeteners
- 1 teaspoon white sugar, or more to taste
Dried Fruits & Nuts
- ¼ cup dried cranberries
- ¼ cup chopped walnuts
Dairy
- 🥛 1 tablespoon milk, or more as needed

चरण

Combine cabbage, carrot, mayonnaise, cranberries, walnuts, milk, cider vinegar, and sugar in a bowl; stir well.

Cover and refrigerate until chilled for best flavor results.

पोषक तत्व

प्रति 1 परोसना

🔥

216

कैलोरी

2
प्रोटीन
14
कार्बोहाइड्रेट
18
वसा

💡 For extra crunch, add a handful of sunflower seeds or chopped almonds.To make this slaw vegan, substitute vegan mayonnaise and plant-based milk.Prepare the dish the night before for enhanced flavor and better texture.Serve this slaw as a topping for pulled pork sandwiches or as a side dish with chili.