Quick-Pickled Spicy Asparagus
लागत $7.5, सेव करें $5
स्रोत: Recommended by CookPal
- 10 मिनट
- 8 परोसतों की संख्या
- $7.5
Quick-Pickled Spicy Asparagus
लागत $7.5, सेव करें $5
स्रोत: Recommended by CookPal
- 10 मिनट
- 8 परोसतों की संख्या
- $7.5
सामग्रियां
Vegetables
- 1 pound thick asparagus spears, trimmed
Spices
- 1 tablespoon minced garlic
- 2 teaspoons crushed red pepper flakes
- 1 teaspoon mustard seed
- ½ teaspoon pink peppercorns (Optional)
Liquids
- 1 ¾ cups distilled white vinegar
- 💧 1 cup water
Seasonings
- 🧂 1 tablespoon salt
- 🍭 1 teaspoon white sugar
चरण
Place trimmed asparagus in a quart-sized canning jar. Add garlic, pepper flakes, mustard seed, and peppercorns.
Combine vinegar, water, salt, and sugar in a medium saucepan over medium heat; bring to a boil. Reduce heat and simmer for 5 minutes. Turn heat off.
Pour vinegar mixture over the asparagus. Screw on the lid and let sit until lid has sealed, about 1 hour.
Place in the refrigerator until pickled, at least 2 days.
पोषक तत्व
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कैलोरी
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💡 Store the pickled asparagus in the fridge and use within 2 months for the best flavor.If you prefer less heat, reduce the amount of crushed red pepper flakes.This recipe can be adapted to other vegetables like green beans or carrots.