Potato Chowder Soup
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 मिनट
- 8 परोसतों की संख्या
- $8
Potato Chowder Soup
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 मिनट
- 8 परोसतों की संख्या
- $8
सामग्रियां
Vegetables
- 🥔 2 cups peeled and diced potatoes
- 🥕 ½ cup diced carrots
- 🥬 ½ cup diced celery
- 🧅 ¼ cup chopped onion
Seasoning
- 🧂 1 teaspoon salt
Liquids
- 💧 4 cups water
- 🥛 2 cups milk
Fats and Binding
- 🧈 ¼ cup butter
- ¼ cup all-purpose flour
Canned Goods
- 🌽 2 (15 ounce) cans whole kernel corn, drained
Dairy
- 2 ½ cups shredded Cheddar cheese
चरण
Place potatoes, carrots, celery, onion, and salt into a large pot. Add water to cover and bring to a boil over medium-high heat. Reduce the heat and simmer until potatoes are tender, about 20 minutes; do not drain.
When the vegetables are almost finished, combine milk, butter, and flour in a small saucepan over medium-low heat. Whisk constantly until butter melts and mixture is smooth and thick, 5 to 10 minutes.
Pour hot milk mixture into cooked vegetables. Add corn and Cheddar; cook and stir until Cheddar melts, about 3 minutes.
पोषक तत्व
प्रति 1 परोसना🔥
359
कैलोरी
- 15प्रोटीन
- 34कार्बोहाइड्रेट
- 20वसा
💡 For a richer flavor, use half-and-half in place of milk.Serve in bread bowls for a fun presentation.Add a pinch of nutmeg or paprika for a subtle spice.Check salt level after adding cheese since it may already be salty.