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Potato, Black Bean, & Kale Skillet

Potato, Black Bean, & Kale Skillet

लागत $10.5, सेव करें $7.5

स्रोत: Recommended by CookPal

  • 30 मिनट
  • 4 परोसतों की संख्या
  • $10.5

सामग्रियां

  • Main Ingredients

    • 🥔 4 red potatoes
    • 2 1/2 cups kale
    • 2 tablespoons olive oil
    • 🧄 1 clove garlic
    • 🧅 1/4 cup chopped onion
    • 1 teaspoon chili powder
    • 🧂 1/4 teaspoon salt
    • 1/8 teaspoon cayenne pepper
    • 1 can (15 oz.) no salt added black beans
    • 🍦 1/2 cup nonfat plain Greek yogurt

चरण

1

Dice potatoes into 1/4 inch pieces.

2

Chop kale.

3

Heat oil in a large skillet over medium heat. Add garlic and onions; cook 2 to 3 minutes until just starting to brown.

4

Add diced potatoes, chili powder, salt, and cayenne pepper to skillet. Cover with lid and cook for 8 to 10 minutes, stirring occasionally.

5

Add chopped kale and black beans. Cook about 3 to 5 more minutes, stirring gently.

6

Serve with Greek yogurt.

पोषक तत्व

प्रति 1 परोसना

🔥

290

कैलोरी

  • 13
    प्रोटीन
  • 47
    कार्बोहाइड्रेट
  • 7
    वसा

💡 For extra flavor, consider roasting the potatoes beforehand.Add a squeeze of fresh lime juice for a zesty finish.Swap kale with spinach if you prefer a milder green.This dish pairs well with warm tortillas or crusty bread.