Marinated Mushrooms for Antipasto
लागत $5.5, सेव करें $12
स्रोत: Recommended by CookPal
- 310 मिनट
- 8 परोसतों की संख्या
- $5.5
Marinated Mushrooms for Antipasto
लागत $5.5, सेव करें $12
स्रोत: Recommended by CookPal
- 310 मिनट
- 8 परोसतों की संख्या
- $5.5
सामग्रियां
Vegetables
- 1 pound small mushrooms, stemmed
- 🧅 ½ red onion, finely chopped
Oils & Condiments
- 4 tablespoons extra-virgin olive oil
- 3 tablespoons white wine vinegar
- 🧄 2 cloves garlic cloves, pressed
- 🧂 ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
Herbs
- 2 tablespoons finely chopped fresh oregano
- 2 tablespoons finely chopped fresh thyme
चरण
Bring a large pot of lightly salted water to a boil. Add mushrooms and cook until softened, about 10 minutes. Drain and set aside to cool.
Combine olive oil, white wine vinegar, red onion, oregano, thyme, garlic, salt, and pepper in a large jar with a lid. Close the jar and shake well.
Add cooked mushrooms to the jar and refrigerate for at least 5 hours.
Remove from refrigerator 10 minutes prior to serving.
पोषक तत्व
प्रति 1 परोसना🔥
79
कैलोरी
- 2प्रोटीन
- 3कार्बोहाइड्रेट
- 7वसा
💡 Serve marinated mushrooms with crusty bread for the perfect Italian antipasto.Make this recipe a day ahead to allow the flavors to meld further.Use fresh oregano and thyme for the best taste, but dried herbs can be substituted in equal amounts.