Marinated Carrots
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 मिनट
- 16 परोसतों की संख्या
- $5
Marinated Carrots
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 मिनट
- 16 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🥕 2 pounds carrots, sliced
- 1 green bell pepper, seeded and diced
- 🧅 1 small onion, diced
Liquid Ingredients
- ½ cup white vinegar
- ¼ cup vegetable oil
- 1 (10.75 ounce) can condensed tomato soup
Dry Ingredients
- ¾ cup sugar
चरण
Place the carrots in a saucepan with enough lightly salted water to cover. Bring to a boil, and cook until almost done, about 5 minutes depending on how thick you slice them. Drain, and transfer to a large bowl. Add the bell pepper and onion to the bowl with the carrots.
While the carrots are cooking, combine the vinegar, oil, tomato soup and sugar in a saucepan. Bring to a boil, and cook for 1 minute.
Pour the hot dressing over the vegetables. Serve immediately, or store in the refrigerator in a covered container and serve within 1 week.
पोषक तत्व
प्रति 1 परोसना🔥
106
कैलोरी
- 1प्रोटीन
- 18कार्बोहाइड्रेट
- 4वसा
💡 For a more tangy flavor, increase the vinegar slightly.This dish tastes even better the next day after the flavors meld together.Ensure carrots are not overcooked to keep a slight bite and nice texture.