Linguine with Clam Sauce
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 15 मिनट
- 4 परोसतों की संख्या
- $10
Linguine with Clam Sauce
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 15 मिनट
- 4 परोसतों की संख्या
- $10
सामग्रियां
Pasta
- 🍝 1 (16 ounce) package linguine pasta
Seafood
- 2 (6.5 ounce) cans minced clams, with juice
Dressing & Fats
- ½ cup vegetable oil
- 🧈 ¼ cup butter
Seasonings
- 1 tablespoon dried parsley
- ¼ tablespoon dried basil
- 🧄 ½ teaspoon minced garlic
- Ground black pepper to taste
चरण
1
Gather all ingredients.
2
Bring a large pot of lightly salted water to a boil. Cook linguine until tender yet firm to the bite, about 11 minutes. Drain.
3
Combine clams with juice, oil, butter, parsley, basil, garlic, and pepper in a large saucepan. Cook over medium heat until boiling.
4
Serve warm clam sauce over pasta.
पोषक तत्व
प्रति 1 परोसना🔥
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कैलोरी
- 37प्रोटीन
- 85कार्बोहाइड्रेट
- 43वसा
💡 For extra flavor, use lemon-pepper linguine instead of plain pasta.Stretch the sauce for larger portions by adding 1/2 cup of chicken broth.Add freshly grated Parmesan cheese on top for enhanced taste.Leftover sauce can be refrigerated for up to 2 days.