
Instant Pot® Risotto alla Milanese
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 मिनट
- 6 परोसतों की संख्या
- $10
Instant Pot® Risotto alla Milanese
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 30 मिनट
- 6 परोसतों की संख्या
- $10
सामग्रियां
Broth
- 3 cups low-sodium chicken broth
- 2 pinches saffron
Vegetables
- 🧅 1 cup finely diced onion
Liquids
- ¼ cup dry white wine
Grains
- 1 ½ cups Arborio rice
Oil & Dairy
- 2 tablespoons olive oil
- 🧀 3 tablespoons freshly grated Parmesan cheese
- 🧈 1 tablespoon butter (Optional)
चरण
Heat chicken broth in a saucepan over low heat. Add saffron threads and simmer without boiling.
Turn on Instant Pot® and select Saute function. Add olive oil and allow it to get hot. Stir in onion and cook until soft and translucent, 3 to 4 minutes. Stir in Arborio rice and saute, stirring frequently, for 2 minutes. Deglaze with white wine and allow to reduce by half.
Pour the hot broth and saffron mixture into the Instant Pot® and stir to combine. Close and lock the lid.
Select high pressure and set the timer for 6 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure carefully using the quick-release method in short bursts for about 5 minutes. Unlock and remove the lid.
Stir in Parmesan cheese and butter, and allow to sit for 3 minutes before serving. Top each serving with additional Parmesan cheese, if desired.
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💡 Use high-quality Arborio rice for the best texture.Serve immediately after cooking as risotto does not reheat well.Substituting vegetable broth makes this dish vegetarian-friendly.