Hungarian Goulash
लागत $15, सेव करें $12
स्रोत: Recommended by CookPal
- 120 मिनट
- 8 परोसतों की संख्या
- $15
Hungarian Goulash
लागत $15, सेव करें $12
स्रोत: Recommended by CookPal
- 120 मिनट
- 8 परोसतों की संख्या
- $15
सामग्रियां
Oil and Fat
- ⅓ cup vegetable oil
Vegetables
- 🧅 3 onions, sliced
- 🧄 1 clove garlic, minced
Spices
- 2 tablespoons Hungarian sweet paprika
- 🧂 3 teaspoons salt, divided
- ½ teaspoon ground black pepper
Meat
- 🐄 3 pounds beef stew meat, cut into 1 1/2 inch cubes
Liquid and Sauces
- 💧 1 ½ cups water
- 🍅 1 (6 ounce) can tomato paste
चरण
Heat oil in a large pot or Dutch oven over medium heat. Cook and stir onions in oil until soft, 2 to 4 minutes. Remove onions and set them aside.
Combine paprika, 2 teaspoons salt, and pepper in a medium bowl. Coat beef cubes in spice mixture, and cook in the onion pot until brown on all sides.
Return onions to the pot with beef; pour in water, tomato paste, garlic, and remaining 1 teaspoon salt. Bring to a boil, then reduce heat to low. Cover and simmer, stirring occasionally, until meat is tender, 1 1/2 to 2 hours.
पोषक तत्व
प्रति 1 परोसना🔥
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कैलोरी
- 33प्रोटीन
- 9कार्बोहाइड्रेट
- 42वसा
💡 Use cheaper cuts of beef for more budget-friendly preparation.Add water if the stew gets too thick during cooking.Serve with a dollop of sour cream for garnish to enhance flavor.Great with crusty bread or butter noodles as sides.