Homemade Cherry Tarts
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 75 मिनट
- 6 परोसतों की संख्या
- $8
Homemade Cherry Tarts
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 75 मिनट
- 6 परोसतों की संख्या
- $8
सामग्रियां
Filling
- 🍒 1 pound cherries, pitted
- 2 tablespoons minute tapioca
- 🧂 1/3 cup sugar
- 1/2 teaspoon almond extract
- 🧂 1 pinch salt
- 1/2 cup whipped cream, optional
चरण
Gather all ingredients.
Roll out pie crusts on a floured surface to create six 5–5.5-inch circles.
Fit each dough circle into a 4-inch tart pan, prick the bottom with a fork, and trim excess dough.
Refrigerate tart crusts until well chilled, approximately 45 minutes.
Preheat the oven to 400°F (200°C). Mix cherries, tapioca, sugar, almond extract, and salt in a large bowl.
Distribute the cherry mixture evenly among the tart pans.
Place the tart pans on a baking sheet and bake until the cherries soften and crusts are golden brown, approximately 25–30 minutes.
पोषक तत्व
प्रति 1 परोसना🔥
476
कैलोरी
- 3प्रोटीन
- 79कार्बोहाइड्रेट
- 17वसा
💡 Use high-quality almond extract for a deeper flavor profile.Serve warm with whipped cream and chocolate shavings for extra indulgence.For a sturdier crust, refrigerate for longer to prevent shrinkage during baking.