Guinness Beer Cheese Dip

Name: Guinness Beer Cheese Dip
Total time: 30 min
Yield: 16 परोसतों की संख्या
Ingredients: 🧀 32 ounces Velveeta, cut into 1/2-inch cubes; 🍺 1 cup Irish stout beer (such as Guinness); ½ cup salsa; 2 tablespoons Worcestershire sauce; 1 teaspoon chili powder; ½ teaspoon onion powder; ¼ teaspoon cayenne pepper (optional)

साझा करें

लागत $15, सेव करें $10

स्रोत: Recommended by CookPal

30 मिनट
16 परोसतों की संख्या
$15

Guinness Beer Cheese Dip

साझा करें

लागत $15, सेव करें $10

स्रोत: Recommended by CookPal

30 मिनट
16 परोसतों की संख्या
$15

सामग्रियां

Dairy
- 🧀 32 ounces Velveeta, cut into 1/2-inch cubes
Beverages
- 🍺 1 cup Irish stout beer (such as Guinness)
Condiments
- ½ cup salsa
- 2 tablespoons Worcestershire sauce
Spices
- 1 teaspoon chili powder
- ½ teaspoon onion powder
- ¼ teaspoon cayenne pepper (optional)

चरण

Heat cheese in slow cooker on High until melted, about 20 minutes.

Stir beer, salsa, Worcestershire sauce, chili powder, onion powder, and cayenne pepper into cheese until smooth and heated through, stirring frequently, about 10 minutes.

पोषक तत्व

प्रति 1 परोसना

🔥

224

कैलोरी

13
प्रोटीन
3
कार्बोहाइड्रेट
18
वसा

💡 Ensure the cheese is cut into small cubes for quicker melting.Use a stout beer for a richer flavor, or experiment with lighter beers for a milder taste.Serve the dip warm with tortilla chips or baked pretzels for the best experience.