Fried Kimchi
लागत $3, सेव करें $5
स्रोत: Recommended by CookPal
- 15 मिनट
- 4 परोसतों की संख्या
- $3
Fried Kimchi
लागत $3, सेव करें $5
स्रोत: Recommended by CookPal
- 15 मिनट
- 4 परोसतों की संख्या
- $3
सामग्रियां
Vegetables
- 1 cup kimchi, chopped into bite-sized pieces
Oils and Condiments
- ½ teaspoon sesame oil
- 1 ½ teaspoons white vinegar
- 1 tablespoon white sugar
चरण
Heat a nonstick skillet to medium-high heat and add chopped kimchi. Sauté until fragrant and slightly yellow, about 300 seconds.
Add sesame oil and cook until kimchi is coated, around 150 seconds.
Pour in vinegar to coat the bottom of the skillet. Increase heat slightly and bring vinegar to a boil.
Add sugar and reduce heat to low. Cook until sugar dissolves and kimchi is browned, around 180 seconds.
पोषक तत्व
प्रति 1 परोसना🔥
25
कैलोरी
- 1प्रोटीन
- 5कार्बोहाइड्रेट
- 1वसा
💡 Serve hot or cold depending on preference.Sprinkle sesame seeds on top for added flavor and texture.Pair with Korean barbeque or plain rice for a satisfying meal.Keep a watchful eye while frying to avoid burning the kimchi.