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Easy Slow Cooker Pot Roast

Easy Slow Cooker Pot Roast

लागत $20, सेव करें $15

स्रोत: Recommended by CookPal

  • 480 मिनट
  • 6 परोसतों की संख्या
  • $20

सामग्रियां

  • Seasonings and Sauces

    • Cooking spray
    • 🧂 Salt to taste
    • Ground black pepper to taste
    • 1/4 cup all-purpose flour
    • 1 (1.2 ounce) package dry beef gravy mix
    • 1 (1 ounce) package ranch dressing mix
    • 1 (.7 ounce) package dry Italian-style salad dressing mix
    • 💧 1/2 cup water

  • Vegetables

    • 🧅 1 onion, sliced
    • 🥕 5 whole peeled carrots

  • Meat

    • 🥩 1 (2.5 pound) boneless beef chuck roast

चरण

1

Spray the inside of a slow cooker with cooking spray. Spread onion slices in the bottom of the cooker.

2

Pat roast dry and sprinkle all over with salt and pepper. Spread flour onto a work surface and roll roast in flour to coat all sides, using your hands or a small sturdy plate to pound flour into the meat. Place floured roast into the slow cooker on top of onions.

3

Whisk together beef gravy mix, ranch dressing mix, and Italian dressing mix in a bowl, then add water and whisk until smooth. Pour over roast. Distribute carrots around the meat.

4

Cover the slow cooker, set to Low, and cook until roast is tender and gravy has thickened, about 8 hours.

पोषक तत्व

प्रति 1 परोसना

🔥

385

कैलोरी

  • 24
    प्रोटीन
  • 21
    कार्बोहाइड्रेट
  • 22
    वसा

💡 You can add other root vegetables like potatoes or parsnips if desired.If you want a thicker gravy, you can remove some of the liquid after cooking and reduce it in a saucepan.Great for meal prep or leftovers—store portions in airtight containers for up to 3 days.