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Creamy Garlic Parmesan Mashed Potatoes

Creamy Garlic Parmesan Mashed Potatoes

लागत $10, सेव करें $15

स्रोत: Recommended by CookPal

  • 25 मिनट
  • 10 परोसतों की संख्या
  • $10

सामग्रियां

  • Potatoes & Dairy

    • 🥔 5 pounds potatoes, peeled and quartered
    • 🧈 ¼ cup butter
    • 🥛 2 cups low-fat milk
    • 🧀 1 cup freshly grated Parmesan cheese
  • Vegetables & Seasoning

    • 🧄 6 cloves garlic, minced
    • ¼ cup chopped fresh parsley
    • 🧂 1 teaspoon sea salt
    • ½ teaspoon ground black pepper

चरण

1

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 20 to 25 minutes.

2

Meanwhile, melt butter in a small saucepan over medium-low heat. Add garlic and sauté until soft, about 5 minutes.

3

Drain potatoes and return to the pot. Add garlic-butter mixture, milk, Parmesan cheese, parsley, salt, and pepper; mash until smooth.

पोषक तत्व

प्रति 1 परोसना

🔥

278

कैलोरी

  • 10
    प्रोटीन
  • 43
    कार्बोहाइड्रेट
  • 8
    वसा

💡 You can use heavy cream instead of low-fat milk for a richer texture.For a smoother consistency, use a potato ricer or food mill instead of mashing by hand.Add extra Parmesan or herbs like thyme for additional flavor.This dish pairs well with roasted chicken or a grilled steak to complete the meal.