Creamy Chicken Vegetable Soup
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 35 मिनट
- 6 परोसतों की संख्या
- $12
Creamy Chicken Vegetable Soup
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 35 मिनट
- 6 परोसतों की संख्या
- $12
सामग्रियां
Base
- 2 tablespoons unsalted butter
- 🌾 1 1/2 tablespoons all-purpose flour
- 4 cups chicken broth
- 🥛 1/2 cup half-and-half
Protein
- 🍗 2 cups cooked chicken
Vegetables
- 🥬 2 stalks celery, sliced
- 🥔 1 large potato, peeled and cubed
- 🍃 1/3 cup frozen peas
- 🌽 1/3 cup corn kernels
Seasonings
- 1 teaspoon dried parsley flakes
- 1/2 teaspoon dried marjoram
- 1/2 teaspoon dried thyme
- 🧂 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
चरण
Melt butter in a large soup pot over medium-high heat. Add onion, carrot, and celery. Cook for 5 minutes.
Stir in flour and cook for 2 minutes. Stir in chicken broth; add chicken, potato, peas, corn, parsley, marjoram, thyme, salt, and black pepper. Bring pot to a boil, reduce heat, and simmer until vegetables are tender, about 25 minutes.
Stir in half-and-half and simmer until heated through, about 3 minutes. Remove pot from heat and let sit for 10 minutes to thicken.
पोषक तत्व
प्रति 1 परोसना🔥
254
कैलोरी
- 15प्रोटीन
- 21कार्बोहाइड्रेट
- 13वसा
💡 Feel free to replace chicken with turkey for an alternative flavor.Add more herbs like oregano or dill for a personalized touch.This soup stores well and can be reheated for quick meals within 3-4 days.For a lower-calorie version, substitute half-and-half with low-fat milk.