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Couscous Pilaf with Almonds, Coconut, and Cranberries

Couscous Pilaf with Almonds, Coconut, and Cranberries

लागत $8, सेव करें $5

स्रोत: Recommended by CookPal

  • 15 मिनट
  • 4 परोसतों की संख्या
  • $8

सामग्रियां

  • Main Ingredients

    • Butter-flavored cooking spray
    • 🌰 1/3 cup chopped almonds
    • 🥥 1/3 cup shredded coconut
    • 🍒 1/3 cup dried cranberries
    • 🍲 1 cup fat-free, reduced-sodium chicken broth
    • 1 cup uncooked couscous

चरण

1

Heat a skillet over medium heat and grease with cooking spray. Add almonds; cook, stirring constantly, until slightly browned, about 2 minutes. Add coconut; cook and stir until almonds and coconut are fully toasted, 3 to 4 minutes. Add cranberries; cook until cranberries are heated through, about 1 minute more.

2

Bring chicken broth to a boil in a pot. Remove from heat and add couscous. Stir, cover, and let sit until tender, 4 to 5 minutes. Add the almonds, coconut, and cranberries; stir to blend.

पोषक तत्व

प्रति 1 परोसना

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271

कैलोरी

  • 8
    प्रोटीन
  • 47
    कार्बोहाइड्रेट
  • 6
    वसा

💡 For a vegan version, swap chicken broth with vegetable broth.Toast the almonds and coconut carefully to avoid burning.Add freshly chopped herbs like parsley or mint for an aromatic addition.