Chocolate Sour Cream Fudge
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 मिनट
- 64 परोसतों की संख्या
- $8
Chocolate Sour Cream Fudge
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 मिनट
- 64 परोसतों की संख्या
- $8
सामग्रियां
Dry Ingredients
- 🧂 2 cups white sugar
- 🌰 ½ cup chopped walnuts
Wet Ingredients
- ½ cup sour cream
- ⅓ cup light corn syrup
- 🧈 2 tablespoons butter
- 1 teaspoon vanilla extract
Chocolate
- 🍫 2 (1 ounce) squares unsweetened chocolate
चरण
Butter an 8 inch square baking dish, and set aside.
In a heavy saucepan, combine sugar, sour cream, corn syrup, and butter. Bring to a boil; cover and cook for one minute. Stir until well blended.
Remove the lid, and without stirring, heat to 234–240°F. Check temperature using a candy thermometer or drop a small amount into cold water for soft ball stage test.
Remove from heat and add chocolate and vanilla without stirring. Set saucepan over wire rack until cooled to 175°F for about 15 minutes.
Beat fudge with a wooden spoon until thickened and glossy. Stir in walnuts.
Pour fudge into buttered dish, spread evenly, and set aside to cool completely. Cut into small squares to serve.
पोषक तत्व
प्रति 1 परोसना🔥
47
कैलोरी
- 0प्रोटीन
- 8कार्बोहाइड्रेट
- 2वसा
💡 Use a candy thermometer for precise temperature measurement.Ensure the mixture cools to the specified temperature to achieve proper consistency.Stir the fudge vigorously to make it thick and lose its gloss.