Chiles Rellenos
लागत $12, सेव करें $10
स्रोत: Recommended by CookPal
- 20 मिनट
- 4 परोसतों की संख्या
- $12
Chiles Rellenos
लागत $12, सेव करें $10
स्रोत: Recommended by CookPal
- 20 मिनट
- 4 परोसतों की संख्या
- $12
सामग्रियां
Chilies & Cheese
- 12 Anaheim chile peppers, charred and peeled
- 1 pound Cheddar cheese, cut into 12 strips
Batter
- 🥛 1 cup milk
- 1 1/2 cups all-purpose flour
- 🥚 1 egg, beaten
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 🧂 1 teaspoon salt
- 1 teaspoon canola oil
Oil for frying
- Canola oil for frying
चरण
Remove seeds and membranes from chile peppers. Stuff each pepper with a strip of Cheddar.
Mix milk, 1 cup flour, egg, baking powder, baking soda, salt, and 1 teaspoon canola oil together in a small bowl until well combined. Place remaining 1/2 cup flour on a shallow plate.
Pour 1 inch oil into a heavy frying pan. Heat over medium-high heat.
Roll each pepper in flour, then dip in batter. Fry in batches until lightly browned on both sides.
पोषक तत्व
प्रति 1 परोसना🔥
741
कैलोरी
- 39प्रोटीन
- 52कार्बोहाइड्रेट
- 42वसा
💡 Char and peel the chile peppers carefully to remove bitterness and enhance smoky flavor.Use fresh Cheddar for best results; substitutes may alter flavor and texture.Ensure oil is hot enough for frying to avoid soggy batter.Serve with a side of salsa or sour cream for enhanced taste.