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Campbell's Kitchen Beef Stroganoff

Campbell's Kitchen Beef Stroganoff

लागत $12, सेव करें $8

स्रोत: Recommended by CookPal

  • 25 मिनट
  • 4 परोसतों की संख्या
  • $12

सामग्रियां

  • Protein

    • 🥩 1 pound boneless beef sirloin steak or beef top round steak
  • Oil and Seasoning

    • 2 tablespoons vegetable oil
    • ½ teaspoon paprika
  • Vegetables

    • 🧅 1 medium onion, chopped
  • Canned Products

    • 🥫 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup
  • Dairy

    • ½ cup sour cream or yogurt
  • Pasta

    • 🍝 4 cups hot cooked medium egg noodles
  • Garnish

    • Chopped fresh parsley

चरण

1

Slice beef into very thin strips.

2

Heat half the oil in a skillet over medium-high heat. Cook beef until browned, stirring often. Set beef aside.

3

Add remaining oil to the skillet. Add onion and cook over medium heat until tender. Pour off fat.

4

Add soup and paprika to the skillet. Heat to a boil.

5

Stir in sour cream and return beef to the skillet. Heat through.

6

Serve the beef stroganoff over noodles. Sprinkle with parsley as garnish.

पोषक तत्व

प्रति 1 परोसना

🔥

450

कैलोरी

  • 25
    प्रोटीन
  • 40
    कार्बोहाइड्रेट
  • 20
    वसा

💡 Cutting the beef into thin strips ensures that it cooks evenly and remains tender.Using low-fat yogurt instead of sour cream can reduce the overall calorie count.Ensure the noodles are served hot to best complement the creamy sauce.Leftovers can be stored for up to 2 days in the refrigerator and reheated gently on the stovetop.