Brown Rice Raisin Pudding
लागत $7.5, सेव करें $8
स्रोत: Recommended by CookPal
- 23 मिनट
- 5 परोसतों की संख्या
- $7.5
Brown Rice Raisin Pudding
लागत $7.5, सेव करें $8
स्रोत: Recommended by CookPal
- 23 मिनट
- 5 परोसतों की संख्या
- $7.5
सामग्रियां
Base Ingredients
- 1 ¾ cups cooked brown rice
- 🥛 1 ¼ cups milk
- ½ cup white sugar
- 🧂 ¼ teaspoon salt
- 🥛 1 cup milk
- 🥚 1 egg, beaten
- 🧂 ¼ teaspoon ground cinnamon
- ⅔ cup golden raisins
- 🧈 ½ tablespoon butter
- ½ teaspoon vanilla extract
- 🧂 ¼ teaspoon ground nutmeg
चरण
Stir brown rice, 1 ¼ cup milk, sugar, and salt together in a saucepan over medium heat until thick and creamy, about 15 to 20 minutes. Lower heat to medium-low.
Stir 1 cup milk, beaten egg, cinnamon, and raisins into rice mixture, stirring constantly until desired thickness, about 3 to 5 minutes.
Remove from heat and stir butter and vanilla extract into mixture.
Pour pudding into serving dish and garnish with nutmeg. Allow to cool to room temperature before serving, about 20 minutes.
पोषक तत्व
प्रति 1 परोसना🔥
302
कैलोरी
- 7प्रोटीन
- 59कार्बोहाइड्रेट
- 5वसा
💡 For a deeper flavor, consider using a mix of golden raisins and dried cranberries.Use vanilla bean paste instead of extract for a richer vanilla taste.Serve warm with a scoop of whipped cream or chill for firmer pudding.