
Blueberry Custard Pie
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 55 मिनट
- 8 परोसतों की संख्या
- $12
Blueberry Custard Pie
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 55 मिनट
- 8 परोसतों की संख्या
- $12
सामग्रियां
Fruits
- 3 cups fresh blueberries
Dairy
- ⅔ cup sour cream
Eggs
- 🥚 2 eggs
Sweeteners
- ½ cup white sugar
- ½ cup brown sugar
Bakery
- 1 (9 inch) prepared graham cracker crust
Dry Ingredients
- 1 cup all-purpose flour, divided
- 🧂 ⅛ teaspoon salt
Fats
- 🧈 ½ cup cold butter, cut into cubes
चरण
Preheat the oven to 350 degrees F (175 degrees C).
Spread blueberries over the bottom of the graham cracker crust.
Mix 1/2 cup flour, white sugar, and salt together in a bowl.
Whisk sour cream and eggs together in a separate bowl. Fold in flour mixture. Pour batter over the blueberries.
Combine remaining 1/2 cup flour and brown sugar in a bowl. Cut in butter using a pastry cutter or 2 knives until mixture forms coarse crumbs. Scatter crumb topping over the pie.
Bake in the preheated oven until custard and topping are golden brown, 50 to 55 minutes. Transfer to a rack and cool completely before serving.
पोषक तत्व
प्रति 1 परोसना🔥
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कैलोरी
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- 66कार्बोहाइड्रेट
- 25वसा
💡 Make sure the blueberries are spread evenly to ensure a consistent flavor.Cool the pie completely before serving for better texture.Use fresh blueberries for optimal flavor.