Arugula Pesto
लागत $4.5, सेव करें $5
स्रोत: Recommended by CookPal
- 5 मिनट
- 4 परोसतों की संख्या
- $4.5
Arugula Pesto
लागत $4.5, सेव करें $5
स्रोत: Recommended by CookPal
- 5 मिनट
- 4 परोसतों की संख्या
- $4.5
सामग्रियां
Main Ingredients
- ½ cup arugula leaves, or more to taste
- ⅓ cup olive oil
- ⅓ cup raw almonds
- 🧄 4 cloves garlic
- 🧂 Salt to taste
चरण
Bring a large pot of lightly salted water to a boil. Add arugula and cook until bright green, about 30 seconds. Remove arugula to a bowl full of ice water for several minutes until cold. Drain and wring out arugula.
Pulse arugula, olive oil, almonds, and garlic together in a blender, scraping down the sides, until mixture just becomes a coarse puree.
Pour puree into a bowl and season with salt.
पोषक तत्व
प्रति 1 परोसना🔥
210
कैलोरी
- 2प्रोटीन
- 3कार्बोहाइड्रेट
- 22वसा
💡 For a creamier pesto, add a small amount of Parmesan cheese.You can replace arugula with spinach for a milder flavor.Toast the almonds for added depth and nuttiness.Store leftovers in an airtight container in the refrigerator for up to a week.