Zucchini Patties

Name: Zucchini Patties
Total time: 10 min
Yield: 4 Porciones
Ingredients: 2 cups grated zucchini; 🧅 ¼ cup chopped onion; 🧀 ½ cup grated Parmesan cheese; 🧀 ½ cup shredded mozzarella cheese; 🥚 2 large eggs, beaten; 🧂 Salt to taste; ½ cup all-purpose flour; 2 tablespoons vegetable oil

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

10 Min
4 Porciones
$5

Zucchini Patties

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

10 Min
4 Porciones
$5

INGREDIENTES

Vegetables
- 2 cups grated zucchini
- 🧅 ¼ cup chopped onion
Dairy
- 🧀 ½ cup grated Parmesan cheese
- 🧀 ½ cup shredded mozzarella cheese
Protein
- 🥚 2 large eggs, beaten
Seasoning
- 🧂 Salt to taste
Staples
- ½ cup all-purpose flour
- 2 tablespoons vegetable oil

PASOS

Place zucchini, eggs, flour, Parmesan cheese, mozzarella cheese, onion, and salt in a medium bowl; stir until well combined.

Heat oil in a skillet over medium-high heat.

Scoop tablespoonfuls of zucchini mixture into hot oil and fry, working in batches, until golden brown, about 2 minutes per side.

NUTRIENTES

Por 1 porción

🔥

260

Calorías

12
Proteína
19
Carbohidratos
15
Grasas

💡 Squeeze excess water out of the zucchini before mixing to avoid soggy patties.Use a non-stick skillet for easier flipping.Serve with your favorite dipping sauce for an extra flavor boost.