Vegetarian Chickpea Sandwich Filling

Name: Vegetarian Chickpea Sandwich Filling
Total time: 10 min
Yield: 3 Porciones
Ingredients: 🧆 1 (15.5 ounce) can chickpeas, drained and rinsed; 🥬 1 stalk celery, chopped; 🧅 ½ onion, chopped; 1 tablespoon mayonnaise, or to taste; 🍋 1 tablespoon lemon juice; 1 teaspoon dried dill weed; 🧂 Salt and pepper to taste

Costo $3.5, ahorrar $5

Fuente: Recommended by CookPal

10 Min
3 Porciones
$3.5

Vegetarian Chickpea Sandwich Filling

Costo $3.5, ahorrar $5

Fuente: Recommended by CookPal

10 Min
3 Porciones
$3.5

INGREDIENTES

Main Ingredients
- 🧆 1 (15.5 ounce) can chickpeas, drained and rinsed
- 🥬 1 stalk celery, chopped
- 🧅 ½ onion, chopped
- 1 tablespoon mayonnaise, or to taste
- 🍋 1 tablespoon lemon juice
- 1 teaspoon dried dill weed
- 🧂 Salt and pepper to taste

PASOS

Gather all ingredients.

Mash chickpeas in a medium bowl with a fork.

Mix in celery, onion, mayonnaise, lemon juice, and dill until well combined. Season with salt and pepper.

Serve on bread and enjoy!

NUTRIENTES

Por 1 porción

🔥

259

Calorías

9
Proteína
44
Carbohidratos
6
Grasas

💡 Try serving this filling in pita bread or on whole grain rolls for a healthier option.Add a few fresh herbs, like parsley or cilantro, for an extra burst of flavor.For a vegan version, use plant-based mayonnaise.