Sour Cream Biscuits
Costo $3.5, ahorrar $5
Fuente: Recommended by CookPal
- 12 Min
- 12 Porciones
- $3.5
Sour Cream Biscuits
Costo $3.5, ahorrar $5
Fuente: Recommended by CookPal
- 12 Min
- 12 Porciones
- $3.5
INGREDIENTES
Dry Ingredients
- 🌾 2 cups all-purpose flour
- 🧂 ½ teaspoon salt
- ½ teaspoon baking soda
- 3 teaspoons baking powder
Wet Ingredients
- ¾ cup sour cream
- 💧 1 ½ tablespoons water
PASOS
1
Mix together flour, salt, baking soda, and baking powder.
2
Add sour cream and mix into a soft dough. Add additional water if necessary.
3
With well-floured hands, shape dough into round biscuit shapes.
4
Bake at 450°F (230°C) for 12 minutes.
NUTRIENTES
Por 1 porción🔥
107
Calorías
- 3Proteína
- 17Carbohidratos
- 3Grasas
💡 Use chilled sour cream to keep the dough easier to handle.If the dough feels too sticky, add a small amount of flour while shaping.Serve warm for the best texture and flavor.