Roasted Tomato Balsamic Vinaigrette

Name: Roasted Tomato Balsamic Vinaigrette
Total time: 5 min
Yield: 6 Porciones
Ingredients: 1 tablespoon double concentrated tomato paste; 1 tablespoon balsamic vinegar; 1 tablespoon rice vinegar; ½ teaspoon Dijon mustard; 6 tablespoons olive oil; 🧂 Salt to taste; Ground black pepper to taste

Costo $2.5, ahorrar $4.5

Fuente: Recommended by CookPal

5 Min
6 Porciones
$2.5

Roasted Tomato Balsamic Vinaigrette

Costo $2.5, ahorrar $4.5

Fuente: Recommended by CookPal

5 Min
6 Porciones
$2.5

INGREDIENTES

Condiments
- 1 tablespoon double concentrated tomato paste
- 1 tablespoon balsamic vinegar
- 1 tablespoon rice vinegar
- ½ teaspoon Dijon mustard
- 6 tablespoons olive oil
- 🧂 Salt to taste
- Ground black pepper to taste

PASOS

Whisk tomato paste, balsamic vinegar, rice vinegar, and Dijon mustard together in a bowl until smooth.

Slowly drizzle olive oil into the tomato paste mixture while whisking rapidly until the dressing becomes thick and creamy. Season with salt and black pepper.

NUTRIENTES

Por 1 porción

🔥

125

Calorías

0
Proteína
1
Carbohidratos
14
Grasas

💡 Use really high-quality balsamic vinegar for the best flavor.Adjust the balance of vinegar and oil to suit your taste preferences.Serve this vinaigrette over salads, roasted vegetables, or even as a marinade.