Quick Brussels and Bacon
Costo $12, ahorrar $7
Fuente: Recommended by CookPal
- 20 Min
- 6 Porciones
- $12
Quick Brussels and Bacon
Costo $12, ahorrar $7
Fuente: Recommended by CookPal
- 20 Min
- 6 Porciones
- $12
INGREDIENTES
Main Ingredients
- 🥓 6 slices bacon
- ½ tablespoon olive oil
- 🧅 3 shallots, chopped
- 🥦 1 (16 ounce) package frozen Brussels sprouts, thawed, halved, and pat dry
PASOS
Cook bacon in a large skillet over medium-high heat until crisp. Drain on paper towels, crumble, and set aside.
Heat olive oil in a large skillet over medium-high heat. Add shallots and cook until soft.
Add Brussels sprouts, cut side down. Cook, undisturbed, until browned, turning once or twice, 7 to 9 minutes total.
Add bacon and stir until heated through, about 1 minute.
NUTRIENTES
Por 1 porción🔥
189
Calorías
- 6Proteína
- 11Carbohidratos
- 14Grasas
💡 Ensure the Brussels sprouts are thoroughly pat dry before cooking to avoid excess moisture in the pan.For an extra tangy flavor, add a splash of balsamic glaze at the end of cooking.This recipe can also work well with fresh Brussels sprouts; adjust the cooking time slightly as needed.