Peanut Butter Freezer Fudge (2-Ingredient)

Name: Peanut Butter Freezer Fudge (2-Ingredient)
Total time: 10 min
Yield: 4 Porciones
Ingredients: 🥜 ½ cup peanut butter; ¼ cup maple syrup; 2 sheets parchment paper

Costo $2.5, ahorrar $5

Fuente: Recommended by CookPal

10 Min
4 Porciones
$2.5

Peanut Butter Freezer Fudge (2-Ingredient)

Costo $2.5, ahorrar $5

Fuente: Recommended by CookPal

10 Min
4 Porciones
$2.5

INGREDIENTES

Main Ingredients
- 🥜 ½ cup peanut butter
- ¼ cup maple syrup
Others
- 2 sheets parchment paper

PASOS

Whisk peanut butter and maple syrup together in a bowl until combined.

Pour onto a single sheet of parchment paper. Cover peanut butter mixture with the second sheet of parchment paper; flatten.

Place flattened peanut butter mixture into the freezer until hardened.

NUTRIENTES

Por 1 porción

🔥

241

Calorías

8
Proteína
20
Carbohidratos
16
Grasas

💡 Ensure the peanut butter is smooth for a consistent texture.You can replace maple syrup with honey or agave syrup for a different flavor profile.Cut hardened fudge into bite-sized pieces for easier consumption.