Mascarpone Frosting

Name: Mascarpone Frosting
Total time: 5 min
Yield: 16 Porciones
Ingredients: 🥛 1 cup heavy whipping cream; ½ (8 ounce) container mascarpone cheese; 1 teaspoon vanilla extract, or more to taste; 🍬 2 tablespoons white sugar

Costo $4.5, ahorrar $12

Fuente: Recommended by CookPal

5 Min
16 Porciones
$4.5

Mascarpone Frosting

Costo $4.5, ahorrar $12

Fuente: Recommended by CookPal

5 Min
16 Porciones
$4.5

INGREDIENTES

Base
- 🥛 1 cup heavy whipping cream
- ½ (8 ounce) container mascarpone cheese
- 1 teaspoon vanilla extract, or more to taste
- 🍬 2 tablespoons white sugar

PASOS

Beat together cream, mascarpone, and vanilla in a large bowl with an electric mixer until smooth and creamy.

Add sugar gradually, mixing continuously until frosting is smooth and stiff peaks form.

Use immediately or store covered in the refrigerator.

NUTRIENTES

Por 1 porción

🔥

Calorías

1
Proteína
2
Carbohidratos
9
Grasas

💡 For extra flavor, try adding a dash of almond or citrus extract.Ensure the mixing bowl and beaters are cold to help the cream whip faster.Store the frosting in an airtight container to maintain freshness and consistency.