
Easy Pilaf
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 45 Min
- 6 Porciones
- $5
Easy Pilaf
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 45 Min
- 6 Porciones
- $5
INGREDIENTES
Main Ingredients
- 🧈 2 tablespoons butter
- 🧅 1 medium onion, chopped
- 🍚 1 cup uncooked white rice
- 🍲 2 cups chicken broth
- 🧂 1 teaspoon salt
PASOS
Preheat the oven to 375 degrees F (190 degrees C). Grease a 1-quart baking dish.
Melt butter in a large skillet over medium-high heat. Add onion and sauté until translucent, 3 to 5 minutes. Stir in rice and cook until slightly golden, 2 to 3 minutes. Pour in chicken broth, season with salt, and simmer for 5 minutes. Transfer to the prepared baking dish.
Bake in the preheated oven until the broth is completely absorbed, 35 to 40 minutes. Fluff with a fork to serve.
NUTRIENTES
Por 1 porción🔥
162
Calorías
- 3Proteína
- 28Carbohidratos
- 4Grasas
💡 You can add cooked vegetables, such as peas or carrots, to make the pilaf more colorful and nutritious.Use vegetable broth if you prefer a vegetarian version of this recipe.For extra flavor, consider adding a pinch of spices like paprika, cumin, or turmeric to the rice before baking.