
Butter Lettuce Salad with Dijon-Tarragon Vinaigrette
Costo $7.5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 6 Porciones
- $7.5
Butter Lettuce Salad with Dijon-Tarragon Vinaigrette
Costo $7.5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 6 Porciones
- $7.5
INGREDIENTES
Vinaigrette
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons white wine vinegar
- 🧅 2 tablespoons shallot, finely diced
- 1/2 tablespoon Dijon mustard
- 1/2 tablespoon fresh tarragon, chopped
- 🧂 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Salad
- 1 package butter lettuce, washed and torn
- 🍃 1 cup sugar snap peas, trimmed
PASOS
1
For the vinaigrette, combine olive oil, white wine vinegar, shallots, Dijon mustard, fresh tarragon, salt, and black pepper in a Mason jar. Shake vigorously until emulsified.
2
In a large serving bowl, add butter lettuce, sugar snap peas, and radishes if desired.
3
Pour the vinaigrette over the salad mixture and gently toss to coat evenly.
NUTRIENTES
Por 1 porción🔥
79
Calorías
- 1Proteína
- 3Carbohidratos
- 7Grasas
💡 You can add sliced radishes or cherry tomatoes for added color and flavor.For extra crunch, consider adding toasted almonds or croutons to the salad.Prepare the dressing a day ahead to save time and allow the flavors to deepen.