Blender Chocolate Mousse
Costo $5, ahorrar $7
Fuente: Recommended by CookPal
- 60 Min
- 4 Porciones
- $5
Blender Chocolate Mousse
Costo $5, ahorrar $7
Fuente: Recommended by CookPal
- 60 Min
- 4 Porciones
- $5
INGREDIENTES
Main Ingredients
- 🥛 1 cup heavy cream
- 1/4 cup unsweetened cocoa powder
- 1/4 cup confectioner's sugar
- ☕ 1 1/2 teaspoons espresso powder
- 1/2 teaspoon vanilla extract
- 🧂 1 pinch salt
PASOS
1
Combine heavy cream, cocoa powder, confectioner's sugar, espresso powder, vanilla extract, and salt in a powerful blender such as a Vitamix.
2
Blend for 30 seconds.
3
Chill at least 1 hour to let flavors meld.
NUTRIENTES
Por 1 porción🔥
252
Calorías
- 3gProteína
- 12gCarbohidratos
- 22gGrasas
💡 Consejos
For an extra indulgent dessert, top with whipped cream or fresh berries before serving.Using a high-power blender ensures the mousse is perfectly smooth.You can prepare this mousse a day in advance; store it in the refrigerator for best results.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.