
Austrian Jam Cookies
Costo $5, ahorrar $15
Fuente: Recommended by CookPal
- 120 Min
- 36 Porciones
- $5
Austrian Jam Cookies
Costo $5, ahorrar $15
Fuente: Recommended by CookPal
- 120 Min
- 36 Porciones
- $5
INGREDIENTES
Butter and Sugar
- 🧈 ½ cup butter
- 🧂 ½ cup white sugar
Flavoring
- 1 teaspoon vanilla extract
Eggs
- 🥚 1 egg yolk
Dry Ingredients
- 1 ½ cups all-purpose flour
Others
- 🌰 ⅔ cup chopped almonds
- 1 cup raspberry jam
PASOS
Cream together the butter and sugar in a medium bowl. Add vanilla extract and egg yolk; mix until fluffy. Stir in flour. Refrigerate dough for 2 hours.
Preheat oven to 300°F (150°C). Grease cookie sheets.
Roll dough into teaspoon-sized balls. Dip balls into chopped almonds and place on cookie sheet 1 inch apart.
Make an indention in each ball with a finger and fill with raspberry jam using a teaspoon or pastry bag.
Bake in preheated oven for 15-20 minutes until golden brown. Remove cookies to cool on a wire rack.
NUTRIENTES
Por 1 porción🔥
88
Calorías
- 1Proteína
- 13Carbohidratos
- 4Grasas
💡 Use cold butter for better dough texture.Refrigerating the dough helps prevent cookie spreading.Use high-quality raspberry jam for optimal flavor.Cookies can be stored in an airtight container for up to a week.