Air Fryer Polenta Pizza Bites

Name: Air Fryer Polenta Pizza Bites
Total time: 25 min
Yield: 6 Porciones
Ingredients: 1 (16 ounce) package Italian herb polenta tube, cut into 1/2 inch slices (12 slices); 2 teaspoons extra-virgin olive oil; 1 (2.25 ounce) can sliced ripe olives, drained; 🧀 1/4 cup shredded mozzarella cheese

Costo $6, ahorrar $8

Fuente: Recommended by CookPal

25 Min
6 Porciones
$6

Air Fryer Polenta Pizza Bites

Costo $6, ahorrar $8

Fuente: Recommended by CookPal

25 Min
6 Porciones
$6

INGREDIENTES

Base
- 1 (16 ounce) package Italian herb polenta tube, cut into 1/2 inch slices (12 slices)
Oil
- 2 teaspoons extra-virgin olive oil
Toppings
- 1 (2.25 ounce) can sliced ripe olives, drained
- 🧀 1/4 cup shredded mozzarella cheese

PASOS

Preheat an air fryer to 400 degrees F (200 degrees C).

Place polenta rounds on a cutting board and brush both sides with extra-virgin olive oil. Transfer 1/2 of the rounds to the air fryer basket.

Air-fry for 15 minutes. Using tongs, flip rounds over, and cook for 5 minutes more. Sprinkle 1/2 of the sliced olives over the polenta and top with 1/2 of the mozzarella cheese. Cook until cheese has melted, about 2 more minutes.

Repeat with remaining half of polenta rounds, olives, and mozzarella cheese.

NUTRIENTES

Por 1 porción

🔥

Calorías

3
Proteína
12
Carbohidratos
3
Grasas

💡 If Italian herb polenta is unavailable, sprinkle Italian seasoning over plain polenta for a similar flavor.Serve with marinara or pizza sauce for dipping to enhance the pizza-like taste.Garnish with parsley for a fresh and attractive presentation.