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CookGo
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Roasted Root Vegetables

Chi phí $5, lưu $7

Nguồn: Recommended by CookGo

  • 60 Min
  • 4 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 4 root vegetables (e.g., potatoes, rutabagas, turnips, parsnips, beets, sweet potatoes)
    • 🥕 2 carrots
    • 🧅 1 onion

  • Seasoning & Oil

    • 1/4 cup vegetable oil
    • 🧀 3 tablespoons Parmesan cheese

BƯỚC

1

Wash hands with soap and water.

2

Preheat oven to 350°F (175°C).

3

Cut vegetables into large chunks.

4

Place vegetables in a medium-sized bowl, pour oil over top, add seasonings or Parmesan, and mix well.

5

Spread vegetables in an even layer on a baking sheet or pan.

6

Bake for 1 hour or until vegetables are tender, checking periodically.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

323

Calo

  • 6g
    Protein
  • 43g
    Carbohydrate
  • 15g
    Chất béo

💡 Mẹo

Choose a variety of colorful root vegetables to enhance the nutritional profile and visual appeal.Ensure all vegetable chunks are approximately the same size for even cooking.Line the baking sheet with parchment paper for easier cleanup.For extra flavor, consider adding herbs like rosemary or thyme.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.