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CookGo
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Spaghetti Aglio e Olio

Cost $8, save $12

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Pasta

    • 🍝 200g spaghetti

  • Oil and seasoning

    • 2 tbsp olive oil
    • 🧄 4 cloves garlic, thinly sliced
    • 1 tsp chili flakes
    • 🧂 1 tsp salt
    • 1/2 tsp black pepper

  • Herbs

    • 🌿 2 tbsp chopped fresh parsley

STEPS

1

Boil the spaghetti in salted water until al dente.

2

In a pan, heat olive oil over medium heat and sauté garlic slices until golden.

3

Add chili flakes and cooked spaghetti to the pan, tossing to coat with the oil and garlic.

4

Season with salt and black pepper, then garnish with parsley.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 10g
    Protein
  • 60g
    Carbs
  • 14g
    Fats

💡 Tips

For extra flavor, add a sprinkle of grated Parmesan cheese.Make it vegan by skipping the cheese.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.