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CookPal AI
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Simple Steamed Egg Rice

Cost $3, save $5

Source: Recommended by CookPal

  • 10 Min
  • 1 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 🥚 1 egg
    • 1/2 bowl of cooked rice
  • Seasonings

    • 1/2 tablespoon soy sauce
    • đź§‚ 1/4 teaspoon salt
    • 1/4 teaspoon sesame oil

STEPS

1

Flatten the cooked rice in a steaming bowl using a spoon.

2

Crack an egg over the rice, sprinkle salt, then place the steaming bowl into a steamer and steam for 8 minutes.

3

After steaming, drizzle soy sauce and sesame oil before serving.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 8g
    Protein
  • 35g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

You can sprinkle chopped scallions or seaweed over the egg for extra flavor.If you don’t have a steamer at home, you can use a microwave, but make sure to adjust the time.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.