
Pear Honey
Cost $10, save $20
Source: Recommended by CookPal
- 180 Min
- 64 Servings
- $10
Pear Honey
Cost $10, save $20
Source: Recommended by CookPal
- 180 Min
- 64 Servings
- $10
INGREDIENTS
Fruits
- 🍐 8 cups peeled, cored and chopped pears
- 1 cup unsweetened pineapple juice
Sweeteners
- 🧂 8 cups white sugar
STEPS
Place chopped pears into a large pot, and pour pineapple juice over them to prevent them from browning. Stir in sugar, and bring to a boil over medium-high heat. Stir frequently to prevent scorching.
When the pears are at a full boil, reduce heat to medium, and cook until the mixture is the color and texture of honey. The longer you cook it, the thicker it gets. Cooking time is usually 2 to 3 hours.
Ladle into hot sterile jars, filling to within 1/4 inch of the top. Wipe rims with a clean damp cloth, and seal jars with lids and rings.
Process in a boiling water canner for 10 minutes, or the amount of time recommended by your local extension for your area.
NUTRIENTS
Per 1 serving🔥
111
Calories
- 0Protein
- 29Carbs
- 0Fats
💡 Use ripe pears for better flavor and natural sweetness.Ensure the jars are sterilized before filling to prevent contamination.Adjust processing time in boiling water canner based on your altitude.